The Economics of Everyday Things
As a senior producer at the Freakonomics Radio Network, I’m a regularly contributing producer to The Economics of Everyday Things, hosted by journalist Zachary Crockett.
About the show: Who decides which snacks are in your office’s vending machine? How much is a suburban elm tree worth, and to whom? How did Girl Scout Cookies become a billion-dollar business? In bite-sized episodes, journalist Zachary Crockett looks at quotidian things and finds amazing stories.
Listen to Select Episodes:
+ “Ski Areas,” ep. 87
+ “Chain Restaurant Recipes,” ep. 82
+ “Hotel Art,” ep. 76
+ “Used Bookstores,” ep. 73